May 2, 2015 Read more →
There’s little argument that Vietnamese Pho came from North Vietnam. Personally I like Northern Pho a lot. But the state of pho today is what it is, that is, many people around the world know the Southern pho as the de facto Vietnamese pho. Many non-Viet diners actually grew up eating this style of pho. So it really doesn’t matter because the vast majority of pho restaurants around the world do serve the Southern style.
December 13, 2014 Read more →
What is real, authentic pho and how do I make it? This is the question I get asked often. In this post, I discuss important characteristics of real, authentic pho. The definition is very strict and takes into account important elements that, when combined together, contribute to the awesomeness of real, authentic pho. It also takes into account consideration of changing market and environment and time and place.