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Pho Is Changing – Chinese, French and Now American Influences

November 22, 2009

Pho is changing. Regardless of if you’re for or against it, or maybe don’t even care, you can’t stop it. The only thing you and I can do is to help control it through our own pocketbooks. I know we have urges to try something new all the time, but I also know I need to give my continued business to good authentic pho restaurants who go out of their ways to do it right. Who cares, you say? Well I hope at least some people do.

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Thumbnail image for Pho in the U.S.: Sweeping North America Since 1975

Pho in the U.S.: Sweeping North America Since 1975

April 21, 2009

Vietnamese pho is probably the dish that most Americans find recognizable. Americans actually find pho appealing, and for some of my friends it’s hard for them to describe pho and why they like it, but they keep coming back for more. For me, there is no mystery in a bowl of pho. It’s just good.

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