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Thumbnail image for Pho in the U.S.: Sweeping North America Since 1975

Pho in the U.S.: Sweeping North America Since 1975

April 21, 2009

Vietnamese pho is probably the dish that most Americans find recognizable. Americans actually find pho appealing, and for some of my friends it’s hard for them to describe pho and why they like it, but they keep coming back for more. For me, there is no mystery in a bowl of pho. It’s just good.

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Thumbnail image for The History and Evolution of Pho: A Hundred Years’ Journey

The History and Evolution of Pho: A Hundred Years’ Journey

April 8, 2009

A fascinating and definitive discussion of history and evolution of Vietnamese pho. The history of pho spans over a hundred years, from unification of Vietnam under French rule in 1887, to North and South Vietnam separation in 1954, and the Fall of Saigon in 1975 and beyond.

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Thumbnail image for Pho Que Huong Franchise: Pho and More for the Whole Family

Pho Que Huong Franchise: Pho and More for the Whole Family

April 6, 2009

Pho Que Huong franchise offers Vietnamese pho plus other popular fare including various beef, chicken and shrimp dishes, but consistency may be Pho Que Huong’s challenge.

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