An investment worth making.
Hello pho restaurant entrepreneur!
My guess is you arrive here looking for some help with your new pho restaurant, or maybe you’re just curious about a pho restaurant consultant and what I can do for you.
First let me say that opening a business in the restaurant and hospitality industry may be a rewarding experience for many people. But this is also a very challenging and demanding endeavor.
You may have the passion needed for this business, but there are many roadblocks that you can't foresee even if you've worked in foodservice before.
I’m not here to scare you. I'm here to tell it like it is, and that's what restaurant newbies need.
For those who can take advantage of my help, I'm here to provide a realistic roadmap to follow, with step by step guidance to help you avoid costly mistakes in both time and money. Mistakes that other people have made before you.
To find out if I can help you build and run your own pho restaurant,
book a FREE 1/2 hour consultation to get started.