About
Hello and welcome to LovingPho.com! If you’ve visited LovingPho.com before, you’ll notice I’ve changed the site’s look and feel to a cleaner format. I hope you’ll find what you need faster and easier. Enjoy! Let me know what you think of the new look :
Welcome to Loving Pho, a site/blog dedicated to fulfilling our craving for a bowl of Pho when we’re not actually eating and slurping up some. It’s all about Vietnamese Pho and our passion for everything Pho - this simple, at the same time complex, all-in-one, meal-in-one fare of the Vietnamese working class.
No matter the weather, it’s always time for some pho. You’ll feel great after having a bowl, even if you’ve just had one yesterday.
Rest assured, this is not your run-of-the-mill pho restaurant review site – I let other people do that (although we do review restaurants we visited.) We neither get funny about pho nor making fun of its pronunciation – we respect and protect our Vietnamese pho dish. Here we get pretty nitty-gritty with pho, a deeper level if you will.
At LovingPho - we look at the variety of ways to enjoy pho, we answer questions on “Understanding the Pho Menu” (or what’s with the many confusing pho choices on the menu?,) how to pronounce pho, some “Tips on Ordering Pho” and “How to Order Pho in Vietnamese,” maybe discuss a little bit of pho history and evolution while debunking (or propagating, whatever the case may be) some pho myths. There are our own top pho recipes to be shared too. Most importantly, though, we get very personal with this dish called pho; we get philosophical.
And because we’re talking pho passion here, you’ll definitely find passionate discussions, viewpoints and reviews.
Your comments, suggestions and participation are welcome. Articles, photos and other content contributions are gladly accepted. Sponsorships are most certainly appreciated. Please use the form on the Contact page as the first step.
Cuong
Tags: vietnamese pho